We are now taking bookings online for outside dining from Wednesday 14th April until Sunday 16th May.
Online booking reservations are for outside dining only for a maximum of 6 guests (2 households).
Please DO NOT reserve a table for drinks only, we will not be able to seat you if an online booking is made for drinking only.
We will do our best to keep you dry and warm, but we cannot guarantee specific tables for your booking.
To make a reservation for a Beach Hut please call us on 01299 851292.
*Please note due to current restrictions bookings are for outside only and we may need to cancel your booking at short notice due to bad weather. You will be contacted by a team member should we need to do this.
Please see below for our new opening and food hours for 14th April – 16th May 2021:
Monday (Closed) – unless a bank holiday
We will be closed on Tuesday 5th May 2021
Tuesday – Saturday 12pm – 7.30pm Full a la carte + Specials
Sunday 12pm – 7.00pm Sunday lunch menu
We will also be open for Breakfast served Saturday + Sunday 09.00am – 10.30am.
The Premises will close every day at 10.00pm.
Indoor dining reservations can now also be made via our online booking system from Tuesday 18th May. You cannot reserve outside dining online from this date onwards.
May we take this opportunity to thank you all for your tremendous support during these ever changing times and look forward to welcoming you back here at Chequers.
|Cornish Fudge Cheesecake, Salted Caramel Sauce, Clotted Cream Ice Cream + Honeycomb Crunch||6.95|
|Raspberry + Limoncello Crème Brulee, Lemon Curd Eton Mess + Raspberry Dust (GF)||6.95|
|Sticky Toffee Pudding, Toffee Sauce + Clotted Cream Ice Cream (GFO)||6.95|
|Cookies + Cream Chocolate Brownie, White Chocolate Ice Cream + Toasted Marshmallows||6.95|
|Try a glass of Elysium Black Muscat 5.25|
|Cherry Bakewell Sundae, Amaretto, Cherry Compote, Sugared Almonds, Morello Cherry Ice Cream + Chocolate Crisp||7.75|
|Espresso Affogato with a Scoop of Vanilla Ice Cream||5.25|
|Why not add a shot of your Favourite Liquor to pour over 3.00 - 4.25|
|Ice Cream Selection: Vanilla Bean, Chocolate, Morello Cherry, White Chocolate, Clotted Cream,
Raspberry Ripple or Passion Fruit Sorbet
|per scoop 2.20|
|Cheese Selection from the British Isles, Peter's Yard Crispbreads, Spiced Pear Chutney
Northern Blue, Yorkshire (PAS) Finn Triple Cream, Hereford (UP) Wookey Hole Cheddar, Somerset (PAS)
|Taylor's LBV Port 50ml Gls||4.75|
|Bas Armagnac XO 25ml Gls||7.95|
|Bas Armagnac 1988 25ml Gls||9.95|
|Eysium Californian Black Muscat
50ml Gls 5.25
1/2 Btl 31.00
TEAS + NESPRESSO COFFEES
|Tea: English, Earl Grey, Camomile, Fruit + Peppermint||2.65|
|Single/Double Espresso||3.10 / 3.95|
|Baileys Cafe Latte||4.95|
|French Coffee (Brandy)||7.25|
|Gaelic Coffee (Bells)||6.25|
|Jamaican Coffee (Dark Rum)||6.25|
|Irish Coffee (Jameson's)||6.65|
|Calypso Coffee (Tia Maria)||6.75|
|Seville Coffee (Grand Marnier)||7.00|
|Monks Coffee (Benedictine)||6.95|
A friend of ours recommended this restaurant so we decided to try for ourselves. Must say we were very impressed - excellent tasty food and wine, wonderful ambiance and first class service. The desserts were scrumptious. We will be back. Why not try for yourselves if in the area, you certainly won’t be disappointed. Highly recommended by us.
Trip Advisor, October 2017
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The Chequers is listed in the AA Guide to Best Pubs and Inns and the Michelin's Eating Out in Pubs Guide to Great Britain.