The Chequers at Cutnall Green

01299 851292

Our tables can now be booked online for inside dining from Tuesday 18th May ...

*Please note social distancing restrictions are still in place.

To reserve and hire a Beach Hut, please call us on 01299 851 292.

Please see below for our new opening hours and food service times from 18th May 2021.

Monday (Closed)

We will be open Bank Holidays

Monday 31st May - 12 noon - 7.00pm, full A La Carte + Specials

Closed Tuesday 1st June

Tuesday – Friday
Food 12 noon - 2.00pm + 5.30pm - 7.30pm, full A La Carte + Specials

Saturday 12 noon - 7.30pm, full a la carte + Specials

Sunday 12pm – 7.00pm Sunday lunch menu

Breakfast served Saturday + Sunday, 9.00am - 10.30am

The Premises will close at 10.00pm.

May we take this opportunity to thank you all for your tremendous support during these ever changing times and look forward to welcoming you back here at Chequers.

Tues - Sun
Lunch 12-7pm
delicious sunday lunch
  • The Chequers Breakfast - Served Sat & Sun 9-11am
  • Ahoy there - party in one of our beach huts


Served every Sunday from 12 - 7pm
Please note this menu changes from week to week and includes traditional roasts


Selection of Bread Olive Oil + Balsamic (GFO) 3.35
(v) Ruby Beetroot + Horseradish Soup, Chive, Sour Cream + Sourdough Bread (GFO) 5.65
Classic Wye Valley Smoked Salmon, Baby Capers, Shallots + Cracked Pepper, Blini Pancakes (GF) 7.75
Bloody Mary Prawns + Avocado Cocktail, House of Windsor Cucumber Sandwich (GFO) 7.25
Farmhouse Potted Duck Rillette with Spiced Cranberry Relish, Rustic Bread (GFO) 6.95
Baked in a Box Camembert 'Honey + Thyme' Petit Baguette + Roasted Figs (GFO) 7.75
(v) Garlicky Creamed Woodland Mushroom + Crispy Pancetta, Toasted Brioche, Truffled Rocket (GFO) 6.95
Spanish Tapas Baord, Dusted Calamari + Alioli, Chorizo Bites, Manchego Cheese, Tortilla, Smoked Almonds + Olives 8.50

MAINS 16.95

Pot Roasted Loin of Free Range Pork, Honey + Black Pepper Parsnips, Portobello Mushroom  
The Chequers Burger, Bacon + Beer Battered Onion Rings, Cheese, Gherkin + Salad, Skinny Fries + Toasted Bun  
Roasted Breast of Chicken + Parma Ham, Confit Garlic + Sage, Buttered Pershore Kale, Marsala Sauce  
Baked Cornish Lamb Hot Pot + Braised Shoulder, Lovely Hispi Cabbage, Red Wine Sauce (GF)  
Baked Short Crust Pastry Chicken + Woodland Mushroom Pie, Minted Peas, Chunky Chips + Gravy  
Baked Fillet of Brixham Hake + Griddled King Scallops, Courgette Provencale + Basil (GF)  
Roast Rump of Aubrey Allen Beef, Yorkshire Pudding + Thyme Jus (till we run out) (GFO)  
(v) Roasted Bell Pepper + Moroccan Cous-Cous, Crumbled Feta, Tomato Fondue  
All served with Creamed Mash, Roast Potatoes + Seasonal Vegetables  


Warm Sticky Toffee Pudding, Caramel Sauce + Pralines Ice Cream (GFO) 6.00
Glazed Vanilla Bean Créme Brulee, Boozy Cherries + Biscotti Biscuit 6.00
Raspberry + Lemon Curd 'Eton Mess' Sundae Raspberry Sorbet 6.50
Classic French Chocolate Pot, Macaroons + Candied Pecans (GF) 6.00
Warm Trecale Tart, Devonshire Custard 6.00
Farmhouse Cheese Selection, Fruit Chutney + Crackers (GFO) 7.50
Espresso Affogato with a Scoop of Ice Cream 4.75
Add a Shot of Your Favourite Liquor to Pour Over 3.00 - 4.00  
Platter of Chocolate Truffles 4.50
Selection of Coffee + Tea 2.35 - 3.75

(GF) Gluten Free (GFO) Gluten Free Option

Please allow a minimum of 25 minutes if not ordering a starter.

Allergy Advice: All our food is prepared in a kitchen where nuts, gluten + other allergens are present. Our menu descriptions do not include all ingredients - if you have a food allergy please let us know before ordering.

An optional service charge of 10% will be added to tables of 6 or more

*Excludes bank holidays


Nice atmosphere, good service, polite and friendly staff. 1st class food and drink. I would recommend Chequers. We will be returning.

Trip Advisor, April 2018

A warm welcome
Traditional Sunday Lunch
Friendly Staff
Deliciour desserts
Cosy bar


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The Chequers is listed in the AA Guide to Best Pubs and Inns and the Michelin's Eating Out in Pubs Guide to Great Britain.

Sawday's Good Pub Guide AA Guide to Best Pubs and Inns Michelin's Eating Out in Pubs Guide

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Kidderminster Road, Cutnall Green,
Droitwich, WR9 0PJ.

tel: 01299 851 292